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Peppercorn Ranch Dressing

A creamy dressing for your summer garden parties, perfect dip for you crudités platter. Add a dash of cayenne for bit of heat!
Prep Time 30 mins
Total Time 30 mins
Course Dressing
Cuisine dressing/ dip
Servings 10
Calories 153 kcal


  • 2 Cups Sour Cream
  • 1 Cup Parsley finely minced
  • 5 tbsp mayonaise
  • 4 tsp Onion Powder
  • 1 tbsp Garlic minced
  • 1 tsp Salt
  • 6 tsp Black Pepper coarse ground
  • 1/2 Cup Buttermilk


  • Combine all ingredients except buttermilk and blend until smooth. Add buttermilk at the end to desired thickness depending on whether it’s being used as a dressing or a veggie dip. Enjoy!
Keyword Peppercorn Ranch Dressing, www.thegourmetgirls.com