This marinade adds so much flavor and juiciness to all meats, fish, shellfish and vegetables. You can also use it as a salad dressing.
Lemon Garlic Parsley Marinade
Savoury marinade for meat, fish or vegetables
Equipment
- Mini-foodprocessor (or blender)
Ingredients
- 2 tbsp olive oil extra virgin
- 2 medium cloves garlic
- 1 bunch of parsley (a handful)
- 2 tbsp white wine vinegar
- 2 tbsp water
- 1 tbsp lemon juice
- 1 tbsp lemon zest
- 1 tsp salt
- ½ tsp pepper
Instructions
- Put all ingredients into the mini-foodprocessor or blender. Blend until smooth.
[…] Lemon Garlic Parsley Marinade […]
[…] the shrimp in my lemon garlic and parsley marinade and they become super juicy and full of flavor on the grill. Serve together with zucchini noodles […]